Description
Bread & Butter Pudding – The only time a soggy bottom is acceptable!
This Bread & Butter Pudding is quintessentially British, but by using brioche we give it a slightly decadent twist. Our bread is torn not sliced, giving it a creamier middle and a crispier top.
Custardy on the inside and crunchy on the outside. What’s not to love!
Perfect served with custard, ice cream or creme anglaise.
Small – serves 2=3
Family – serves 4-6
Party – serves 10-12
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